Heating Soda Mix: Calculate Salt Mass & Gas Volume
Hey guys! Today, we're diving into a fun chemistry problem involving a mixture of crystalline and baking soda. When we heat this mix, some interesting stuff happens – the mass decreases, and gas is released. Our mission? To figure out the mass of each salt in the original mixture. Let's break it down step by step!
Understanding the Problem
So, we have a mixture of two types of soda: crystalline soda (also known as washing soda, which is hydrated sodium carbonate, (Na_2CO_3 \cdot nH_2O)) and baking soda (sodium bicarbonate, ). When we heat this mixture, the baking soda decomposes, releasing carbon dioxide gas and water vapor. The crystalline soda might also lose its water of hydration depending on the temperature. We are given that the mass of the mixture decreases to 31.8 g and 2.24 L of gas (at standard temperature and pressure, or STP) is released. Our goal is to determine the initial masses of both the crystalline and baking soda.
Key Information
- Initial Mixture: Crystalline soda ((Na_2CO_3 \cdot nH_2O)) and baking soda ()
- Final Mass: 31.8 g
- Gas Released: 2.24 L (at STP)
Reactions Involved
The main reaction we need to consider is the decomposition of baking soda:
The crystalline soda may lose water upon heating, depending on the value of n in (Na_2CO_3 \cdot nH_2O). For example, if it's washing soda (Na_2CO_3 \cdot 10H_2O):
Step-by-Step Solution
1. Calculate Moles of Gas Released
At STP (Standard Temperature and Pressure), 1 mole of any gas occupies 22.4 L. We can use this to find the number of moles of gas released:
2. Determine Moles of Decomposed
From the balanced equation for the decomposition of , 2 moles of produce 1 mole of and 1 mole of . Therefore, the total moles of gas produced from decomposition is 0.1 mol. Since 1 mole of is produced for every 2 moles of that decompose:
3. Calculate Initial Mass of
The molar mass of (sodium bicarbonate) is:
Now, we can find the initial mass of :
4. Determine the Mass Loss from Decomposition
When decomposes, it forms , , and . The mass loss is due to the release of and . From the reaction equation, 2 moles of decompose to produce 1 mole of and 1 mole of . Thus, 0.2 moles of will produce 0.1 moles each of and .
Let's calculate the masses of and :
- Molar mass of
- Mass of
- Molar mass of
- Mass of
Total mass loss from decomposition:
5. Calculate the Initial Mass of the Mixture
We know the final mass of the mixture after heating is 31.8 g, and the mass loss is 6.203 g. Therefore, the initial mass of the mixture is:
6. Determine the Initial Mass of Crystalline Soda
Now we know the initial mass of the mixture and the initial mass of . We can find the initial mass of the crystalline soda:
7. Consider Water Loss from Crystalline Soda
Let's assume the crystalline soda is (Na_2CO_3 \cdot nH_2O). When heated, it loses water. The problem states the mass of the mixture decreased to 31.8 g. This decrease includes both the loss of and from the decomposition of and any water lost from the crystalline soda.
Since we've already accounted for the mass loss from , we need to figure out if the crystalline soda lost water and how much. Let's denote the mass of anhydrous remaining after heating as .
The final mass of 31.8 g consists of from both the decomposed and the heated crystalline soda.
First, calculate the mass of formed from the decomposition of 0.2 mol of :
So, 0.2 mol of yields 0.1 mol of .
The molar mass of .
Thus, the mass of from is:
Now, we subtract this from the final mass to find the mass of that came from the crystalline soda:
This is the mass of anhydrous that remains from the original crystalline soda. Note that this value is exactly the mass we calculated for crystalline soda before considering water loss. This indicates that all the crystalline soda was converted to anhydrous .
8. Determine the Hydration of the Crystalline Soda
We know the initial mass of the crystalline soda was 21.201 g, and it converted to 21.201 g of anhydrous . This means the crystalline soda completely dehydrated to , losing all its water of hydration during the heating process. However, because the mass of the solid is equal to the mass of the initial crystalline soda, it means that the crystalline soda was already anhydrous from the start. Thus, n=0.
9. Final Answer
- Mass of Baking Soda (): 16.802 g
- Mass of Crystalline Soda (): 21.201 g
Conclusion
So there you have it! By carefully analyzing the reactions and the mass changes, we determined the initial masses of both the baking soda and the crystalline soda in the mixture. Remember, the key is to break down the problem into smaller, manageable steps and to keep track of what's happening with each component of the mixture. Keep experimenting, and have fun with chemistry!